A Natural Cancer Inhibitor orange pulp grapefruit pulp to kill human breast cancer cells Many folks, when eating oranges or grapefruit, discard the white pulp. "It doesn't taste good," they say. Science says a bit facetiously, "Eat the pulp and discard the rest."

Unquestionably, pulp is somewhat bitter compared to the juice of the fruit. However, if it tastes bad to you, it positively kills tumor cells!
Present in lemon, lime, orange and grapefruit, the chemicals, collectively called limonoids, have been shown experimentally by Drs. Guthrie, et al.,* to kill human breast cancer cells. Okay, so the juice wasn't bad either.

A Natural Cancer Inhibitor--Does It Taste Good? Bibliography

*U. of Western Ontario, London, ON, Canada, N6A 5C1, and the U.S. Dept. of Agriculture, Albany, CA 94710, at the 16th Int. Congress of Nutr., July l997 & Amer. Assn. Cancer Res., l997 Annual Mtg., & l998 Mtg.

We must at this time pay homage to our old friend, Dr. Ken Carroll, the deceased former head of nutrition at W. Ontario U. We miss you, Ken.

The health information in this web site is for educational purposes only and is not providing medical or professional advice. It should not be used for diagnosing or treating a health problem or disease. It is not a substitute for professional medical care. If you have or suspect you might have any health problems, you should consult a physician.

Copyright Health Bulletin 2010 | This site is 100% owned by C.A. Inc.
Edited by William A. Kent, independent researcher, author and lecturer, who has studied health and nutrition for over 35 years. All information gathered from the leading medical and scientific journals of the world. The TRUTH, not opinions or sales pitches. Nothing in this website may be reprinted, re-used or quoted or any part thereof for commercial purposes.

Website Design and Updates by Monica's Website Design