Green Tea is Helpful Against Cancer Black Pepper May Make Green Tea More Bioavailable "Tea is a beverage with a worldwide popularity second only to that of water. Studies with animal models showed that green tea has preventive activity against cancer of the oral cavity, esophagus, stomach, intestine, colon, liver, lung, prostate, skin, and other sites...

"In conclusion, the present results 'of our tests] demonstrate that piperine, a component of the widely consumed spice black pepper, can increase the bioavailability 'availability to the body] of EGCG, a component of green tea."

OUR EDITOR'S NOTE: EGCG is a major constituent of green tea, and usually is given credit for its beneficial effects.

Green Tea is Helpful Against Cancer
Black Pepper May Make Green Tea More Bioavailable Bibliography

The Journal of Nutrition, vol. 134, 2004. By: Drs. Lambert, Hong, Kim, Mishin & Yang, Dept. of Chemical Biology, Rutgers, State U. of N.J., USA, Piscataway, NJ, 08854.

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